What is a spurtle? Originally created for stirring porridge, soups, stews, and broths, the flat shape of a spurtle has less drag than a wooden spoon and, therefore, minimizes lumping and congealing of food when stirred.
A colorful addition to the kitchen that's sure to be a conversation piece when used in cooking or serving. Masterfully crafted from layers of birch wood for a gorgeous deep blue color. Great for those difficult to flip omelets or pancakes! Safe for use on non stick coating.