Rhubarb Dandelion & Honey Jam
Inspired by the sweet, grassy air surrounding Blake Hill Farm in early spring, wild dandelion flowers and heritage variety rhubarb are combined with raw clover honey to create this delicious glaze.
- Great for roasted vegetables, cornish hen, or even vanilla ice cream
- Ingredients: rhubarb, cane sugar, wild dandelion shrub (custom dandelion tea blend, apple cider vinegar, cane sugar), honey, fruit pectin
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