Mole Pipian

Article number: HERM2204
Availability: In stock

This Mole Pipián is a rich and smooth blend of earthy flavors. Roasted pepitas (pumpkin seeds), sesame seeds, and peanuts mixed with spicy chilies and tangy epazote - the Aztecs' cooking herb of choice. Found in abundance in mercados, pepitas are a staple of Mexican cuisine. Ancient Mexicans are known to have hulled, roasted, and ground them to make delicious pastes for sauces.

Combine paste with broth or water in a saucepan for easy 4-8 minute prep. Enjoy over poultry, roasted pork, fish, shrimp, or grilled vegetables with a bed of rice. Also delicious over vegan dishes of tofu and seitan steak. Or as a salsa for enchiladas, tacos, and quesadillas. One jar is enough for a whole chicken.


  • 6-8 servings
  • 204g
  • Click on the label for the full ingredients list & nutritional table
  • 100% natural, Vegan & Gluten-Free
  • Made in Mexico
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